Rib Eyes with Grilled Garlic Recipe

Posted by Hillary on December 10th, 2008 at 12:00am

Beware of your breath after eating this. If you’re a garlic lover then this recipe is a must try and must taste.

Rate this recipe and see reviews here!

Ingredients

1 whole head garlic
2 Tbs. olive oil or cooking oil
1 Tbs. snipped fresh basil or 1/2 tsp. dried basil - crushed
1 Tbs. snipped fresh rosemary or 1/2 tsp. dried rosemary - crushed
2 12-oz. boneless rib eye steaks, cut 1 inch thick

Directions

Tear off a 24×18-inch piece of heavy foil. Fold in half cosswise. Trim to ake a 12-inch square. Remove the papery outer layers from garlic head. Cut off and discrd about 1/2 inch from top of garlic head to expose the garlic cloves. Place garlic head in center of foil. Bring the foil up around the garlic on all sides, forming a cup. Drizzle garlic with oil; sprinkle with basil and rosemary. Twist the ends of the foil to completely enclose the garlic in the foil. Grill steaks and packet of garlic on an uncovered grill directly over medium coals for 7 minutes. Turn steaks; grill for 5 to 8 minutes more or until desired doneness (160 degrees F for medium doneness). Place steaks on serving platter. Open packet of garlic. Drizzle oil from packet over steak. Lift the softened cloves of garlic from head; spread over steak. Season with salt and pepper, if desired. Cut steak into serving-size pieces.

Yields: 4 servings.

Rate this recipe and see reviews here!

Tags: easy grilled steak recipe, grilled garlic steak recipe, grilled rib eye recipe, grilled steak recipe, rib eye recipe, rib eye with garlic recipe, steak recipe, steak with garlic recipe

Under beef+ easy grilling recipes+ herbs+ main course+ seasoning Tags: easy grilled steak recipe, grilled garlic steak recipe, grilled rib eye recipe, grilled steak recipe, rib eye recipe, rib eye with garlic recipe, steak recipe, steak with garlic recipe