Hickory Grilled Chicken Sandwiches Recipe

Posted by Hillary on May 27th, 2008 at 11:02am

Pineapple and onion add delicious flavor to these chicken sandwiches.

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Ingredients

4 4 oz. skinless, boneless chicken breast halves
4 1/4″ thick slices red onion
1/3 C. hickory-flavored barbecue sauce
Cooking spray
4 canned pineapple slices
4 reduced-calorie hamburger buns

Directions

Prepare grill. Brush chicken and onion with barbecue sauce. Place chicken, onion, and pineapple on grill rack coated with cooking spray; cover and grill 5 minutes on each side or until chicken is done, removing onion and pineapple when tender. Place each chicken breast on bottom half of bun; top with onion, pineapple and top half of bun.

Yield: 4 servings

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Tags: chicken sandwiches, easy grilling recipes, grilled chicken recipes

Under chicken+ easy grilling recipes+ sandwiches Tags: chicken sandwiches, easy grilling recipes, grilled chicken recipes