Grilled Spiced Rib-Eye Steaks Recipe

Posted by NancyRadler on September 4th, 2009 at 03:41pm

Impress your guests at your next barbecue with these perfectly seasoned steaks.

Rate this recipe and see reviews here!

Ingredients

8 1-inch thick bone-in rib-eye steaks (1 lb. each)
1/4 tsp. ground allspice
1 tsp. ground cumin
2 Tbs. kosher salt

Directions

Prepare grill for cooking. Let steaks stand at room temperature 30 minutes. Stir together allspice, cumin, and salt. Pat steaks dry and sprinkle spice mixture onto both sides of steaks to lightly coat, pressing to adhere.

Grill steaks in 2 batches on an oiled rack set 5-6 inches over glowing coals 4-5 minutes on each side, or until an instant-read thermometer inserted horizontally 2 inches into thickest part of meat registers 130 degrees for medium-rare. Transfer steaks to a platter and let stand 10 minutes.

Rate this recipe and see reviews here!

Tags: easy grililng recipes, easy griling recipes, easy grilled rib-eye recipe, easy grilling recipes, grilled rib eye, grilled rib eye recipe, grilled steak, grilled steak recipes, recipe, spicey steak

Under beef+ easy grilling recipes+ main course+ spices+ spicy+ steak Tags: easy grililng recipes, easy griling recipes, easy grilled rib-eye recipe, easy grilling recipes, grilled rib eye, grilled rib eye recipe, grilled steak, grilled steak recipes, recipe, spicey steak