Grilled Salmon with Tomatoes and Basil Recipe
Posted by Hillary on September 8th, 2008 at 10:29am
Great taste and beautiful presentation. The salmon is moist and full of flavor.
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Ingredients
1 1/2 C. diced fresh tomatoes or halved cherry tomatoes
2 cloves minced fresh galic
1 C. fresh basil leaves, coarsely chopped
1/3 C. olive oil
2 Tbs. balsamic vinegar
2-4 dashes hot sauce
Salt and pepper
1 1/2 lb. salmon fillet
Directions
Combine the first 7 ingredients in a large bowl. Place salmon in the bowl and coat well with the marinade. Cover with plast wrap. Marinate 30-45 minutes turning often. Heat grill to medium heat. Coat grill tray with cooking spray and place on grill. Place salmon skin side up on grill tray and place 1/2 of the marinade on top. Close grill for 10-15 minutes depending on thickness of fillet. Using a large spatula, flip the fillet to skin side down. Top with the remaining marinade. Close grill for another 10-15 minutes. Salmon will flake when done.
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Tags: basil recipes, easy grilling recipes, grilled salmon recipes, salmon recipes, salmon with tomatoes and basil, tomato recipes
Under easy grilling recipes+ fish+ tomatoes Tags: basil recipes, easy grilling recipes, grilled salmon recipes, salmon recipes, salmon with tomatoes and basil, tomato recipes
1 Comment for Grilled Salmon with Tomatoes and Basil Recipe
1. outdoor griller | September 8th, 2008 at 7:18 pm
That sounds like it would taste good I enjoy grape tomatoes.You can put the fish in a foil pouch with all of the ingredients and put them on the grill it takes about 15 minutes to cook it and it comes out without any carbons. There are some good recipes and tips at http://www.cookingandgrillinoutdoors.com
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