tuna
June 23rd, 2010 at 02:59pm
Under Uncategorized+ burgers+ easy grilling recipes+ fish+ main course+ sandwiches+ tuna
This burger is great at home or on the grill.
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Ingredients
* 2 or 3 cans of tuna fish
* 2/3 C. chopped celery
* 1 C. (or less) breadcrumbs
* 1 Tbs. lemon juice
* 2 tsp. minced garlic
* 3/4 C. grated cheese of your choice
* 1/4 to 1/3 C. of thousand island dressing
Directions
Mix all ingredients together and shape into patties. Cook in a skillet or on the grill until bread crumbs begin to brown. Flip burger and cook on both sides.
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Tags: best burger recipes, easy grilling recipes, easy tuna dishes, easy tuna recipes, fast grilling recipes, fish recipes, quick grilling recipes, seafood recipes, simple grilling recipes, tuna burger recipes, tuna burgers, tuna dishes, tuna recipe
By KathrynSteed
December 9th, 2008 at 05:56pm
Under fish+ main course+ seafood+ tuna
This simple recipe is very healthy because there is very little seasoning besides lime juice and some salt and pepper.
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Ingredients
4 6 oz. albacore tuna steaks, 1 inch thick
3 Tbs. extra virgin olive oil
Salt and ground black pepper to taste
1 lime, juiced
1/2 C. hickory wood chips, soaked
Directions
Place tuna steaks and olive oil in a large resealable plastic bag. Seal, and refrigerate for 1 hour. Preheat the grill for medium heat. When coals are very hot, scatter a handful of hickory or mesquite wood chips over them for flavor. Lightly oil grill grate. Season tuna with salt and pepper, and cook on the preheated grill approximately 6 minutes, turning once. Transfer to a serving platter, and drizzle with freshly squeezed lime juice. Serve immediately.
Tags: fish recipe, grilled fish recipe, grilled low-fat recipe, grilled tuna recipe, grilling, low-fat recipe, low-fat tuna recipe, recipe, tuna recipe
By Hillary
November 10th, 2008 at 11:56am
Under easy grilling recipes+ tuna
In the recipe that follows, I grill fresh pineapple as the basis for a chunky salsa that I spoon alongside each serving of ahi. You could also substitute papaya with equally good results. The intense heat of the grill concentrates the flavors of the fruit and caramelizes some of its sugars, resulting in a salsa that vividly highlights the taste and texture of the fresh seafood.
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Ingredients
GRILLED PINEAPPLE SALSA:
1 whole small ripe pineapple
2 tsp. Asian-style chili oil
Salt
1/2 C. red wine vinegar
1/4 C. lime juice
2 Tbs. bottled Southeast Asian-style fish sauce (nuoc cham)
2 Tbs. soy sauce
1/3 C. peanut oil
1/4 C. Asian-style toasted sesame oil
1/4 to 1/2 C. diced sweet onion (such as Maui or Vidalia) or red onion
3/4 C. peeled, seeded, and diced cucumber
3 Tbs. chopped fresh mint leaves
1 Tbs. chopped fresh basil leaves
1 tsp. sugar
1/2 tsp. white pepper
GRILLED AHI TUNA:
1 1/2 lb. whole sushi-grade ahi tuna fillet
Peanut oil
Salt
Freshly ground black pepper
Tags: easy grilling recipes, grilled tuna recipes, pineapple salsa
By Hillary
September 3rd, 2008 at 11:52am
Under easy grilling recipes+ tuna
Simply flavored with teriyaki and fresh ginger, this fish dish stands on its own.
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Ingredients
4 tuna steaks, about 1 1/2 lb.
1 C. teriyaki sauce
1/2 tsp. garlic, minced
1/2 tsp. fresh ginger, peeled and minced
Tags: easy grilling recipes, grilled tuna steak, tuna steak recipes
By Hillary
