fruit

Grilled Pineapple Mango Salsa Recipe

July 12th, 2010 at 04:19pm Under Caribbean+ Hawaiian+ Uncategorized+ easy grilling recipes+ fruit+ low carb+ sauces+ side dish+ vegetarian

Try this wonderful summer salsa recipe for something a bit different!

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Ingredients

* 3 slices fresh pineapple
* 1 red bell pepper
* 1 jalapeno pepper
* 2 lg. mangos, peeled, seeded, and diced
* 1 sm. red onion, diced
* 1/4 C. chopped cilantro
* 1 lime, juiced
* 1/2 tsp. lime zest

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By KathrynSteed Add comment

Grilled Chicken Salad Wraps Recipe

July 10th, 2010 at 02:01pm Under Uncategorized+ appetizer+ chicken+ easy grilling recipes+ fruit+ main course+ salad+ salads+ sandwich+ sandwiches+ vegetables+ wraps

Looking for a great way to jazz up your picnics or summer potlucks? This delightful recipe will impress your guests and keep you satisfied!

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Ingredients

* 3/4 lb. boneless skinless chicken breasts
* 1/2 tsp. salt
* 1/2 tsp. pepper
* 1 sm. onion, sliced
* 1 tsp. olive oil
* 1 C. seedless red grapes, halved
* 2/3 C. chopped peeled mango
* 1/2 C. chopped walnuts, toasted
* 1/2 C. mayonnaise
* 2 tsp. minced fresh tarragon or 1/2 tsp. dried tarragon
* 4 flour tortillas (8 in.)
* 1 C. fresh baby spinach

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By KathrynSteed Add comment

Barbecued Seafood Skewers Recipe

May 30th, 2010 at 12:59pm Under Uncategorized+ appetizer+ easy grilling recipes+ fruit+ kabobs+ lemon+ lime+ main course+ seafood+ shrimp+ skewer+ tomato+ tomatoes+ vegetables

Shrimp, scallops, mushrooms and tomatoes layer on these skewers for a fun BBQ treat. A welcome change from the old hamburgers and hot dogs!

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Ingredients

* Several branches rosemary, allowed to dry overnight
* 36 plain wooden toothpicks, soaked in water at least 30 minutes.
* 12 bamboo skewers, soaked in water for at least 30 minutes
* 18 fresh medium shrimp
* 18 fresh sea scallops
* 18 very thin lemon slices
* 18 very thin lime slices
* 24 crimini mushrooms
* 12 cherry tomatoes
* Olive oil

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By KathrynSteed Add comment

Tropical Tilapia Recipe

May 26th, 2010 at 09:53am Under Uncategorized+ fish+ fruit+ main course+ seafood+ tilapia+ vegetables

A deliciously light and refreshing tropical dish for the spring/summer season. This requires only 6 ingredients for a full meal!

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Ingredients

* tilapia fillets
* 1/2 whole pineapple, cubed
* 1 red bell pepper
* 2-4 C. fresh baby spinach
* 1 scallion
* 2 C. white jasmine/basmati rice
* Old Bay seasoning (to taste)

Directions

Combine pineapple and sliced red pepper in a saute pan. Cook over medium heat until soft. Season tilapia with Old Bay (or similar seafood seasoning) - only lightly. Cook on the stove top or on the grill just until fish flakes.

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By KathrynSteed Add comment

Grilled Peaches with Mint and Basil Ricotta Recipe

June 10th, 2009 at 02:47pm Under easy grilling recipes+ fruit

A summertime family favorite! This dessert or summer side dish has it all. Sweet, savory, smooth, and crunchy! The secret to this great recipe is the use of fresh herbs. They add an unexpected surprise that just linger on the tongue.

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Ingredients

1 1/2 C. ricotta cheese
1 C. basil
1 C. mint
4 ripe peaches
1/4 C. chopped pistachios

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By Hillary Add comment

Hickory Smoked Grilled Peaches Recipe

February 6th, 2009 at 05:18pm Under easy grilling recipes+ fruit

The ingredients for smoked peaches sound a little odd. You would not think that blue cheese, honey and black pepper would go together on anything much less a peach. But they dance. This is a desert from Heaven.

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Ingredients

1 peach per person
Blue Cheese
Honey
Pinch black pepper
BBQ and hickory chips

Directions

Cut peach in half and remove pit. Place cut side down on the grill with high direct heat for 2-3 minutes. Then turn over again for 2-3 minutes. Cover with cheese and close barbecue. When the cheese is melted, plate the peaches and drizzle honey over them. Finish off with a good sprinkle with course black pepper.

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By Hillary Add comment

Grilled Plantain with Ice Cream Recipe

February 5th, 2009 at 01:16pm Under easy grilling recipes+ fruit

This is a beautiful full-flavored mouth-watering dessert that melts in your mouth.

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Ingredients

2 plantains
1 stick butter
1/2 C. brown sugar
1 qt. vanilla ice cream
1/2 qt. fresh raspberries
1 sm. bunch fresh mint leaves.
1 jar caramel sauce
cooking spray for grill

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By Hillary Add comment

Grilled Watermelon and Poblano Salad with Blackberry Coulis and Shaved Manchego Recipe

February 4th, 2009 at 10:14am Under cheese+ easy grilling recipes+ fruit

This salad is a refreshing combination of lightly grilled red & yellow watermelon and grilled poblano peppers, drizzled with a blackberry coulis (sauce) then finished with shaved Manchego cheese.

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Ingredients

Coulis:
16 oz. fresh or frozen blackberries, pureed or strained
1/4 C. granulated sugar
1/2 vanilla bean, split and scraped of seeds

non-stick cooking spray
3 poblano chilies, halved and seeded
1/4 tsp. ground cumin
4 1 1/2-2-inch slices red seedless watermelon, rind removed
4 1 1/2-2-inch slices yellow seedless watermelon, rind removed
1/2 C. red onion, shaved
1/4 tsp. kosher salt
shaved Manchego cheese
1/4 C. blackberries

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By Hillary Add comment

Grilled Steak Salad with Pineapple Salsa Recipe

January 27th, 2009 at 10:55am Under easy grilling recipes+ fruit+ steak

This dinner salad makes a really great and filling summer meal. It’s also a fabulous way to use up leftover steak from a barbecue.

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Ingredients

1 lb. boneless beef sirloin steak, 1 inch thick
2 tsp. Mexican seasoning
1 15 oz. can Mandarin oranges in light syrup, drained
1 14 1/2 oz. can zesty diced tomatoes with mild green chilies or jalapeno peppers
1 8 oz. can pineapple tidbits in juice, undrained
1/2 C. chopped green or sweet red pepper
6 C. torn mixed salad greens or 1 10 oz. pkg. assorted salad greens

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By Hillary Add comment

Grilled Chicken with Fruit Salsa Recipe

November 11th, 2008 at 04:59pm Under chicken+ easy grilling recipes+ fruit

Don’t miss out on this perfect blend of chicken and fruit!

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Ingredients

4-6 boneless chicken breasts
4 Serrano chilies, seeded and chopped
2 limes, juiced
1/3 C. oil
2/3 C. fresh orange segments
1/4 C. tequila

Fruit Salsa:

4 Serrano chilies, seeded and chopped
2 fresh navel oranges, peeled and divided into segments
1 1/4 C. fresh pineapple, chopped
1/3 C. honeydew melon, chopped
1/3 C. cantaloupe, chopped
Juice of 1 lime
2 Tbs. oil
1/4 C. fresh cilantro, chopped

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By Hillary Add comment


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