fish
June 23rd, 2010 at 02:59pm
Under Uncategorized+ burgers+ easy grilling recipes+ fish+ main course+ sandwiches+ tuna
This burger is great at home or on the grill.
Rate this recipe and see reviews here!
Ingredients
* 2 or 3 cans of tuna fish
* 2/3 C. chopped celery
* 1 C. (or less) breadcrumbs
* 1 Tbs. lemon juice
* 2 tsp. minced garlic
* 3/4 C. grated cheese of your choice
* 1/4 to 1/3 C. of thousand island dressing
Directions
Mix all ingredients together and shape into patties. Cook in a skillet or on the grill until bread crumbs begin to brown. Flip burger and cook on both sides.
Rate this recipe and see reviews here!
103 words, 1 image, reading time ~ 25 secs
Tags: best burger recipes, easy grilling recipes, easy tuna dishes, easy tuna recipes, fast grilling recipes, fish recipes, quick grilling recipes, seafood recipes, simple grilling recipes, tuna burger recipes, tuna burgers, tuna dishes, tuna recipe
By KathrynSteed
May 26th, 2010 at 09:53am
Under Uncategorized+ fish+ fruit+ main course+ seafood+ tilapia+ vegetables
A deliciously light and refreshing tropical dish for the spring/summer season. This requires only 6 ingredients for a full meal!
Rate this recipe and see reviews here!
Ingredients
* tilapia fillets
* 1/2 whole pineapple, cubed
* 1 red bell pepper
* 2-4 C. fresh baby spinach
* 1 scallion
* 2 C. white jasmine/basmati rice
* Old Bay seasoning (to taste)
Directions
Combine pineapple and sliced red pepper in a saute pan. Cook over medium heat until soft. Season tilapia with Old Bay (or similar seafood seasoning) - only lightly. Cook on the stove top or on the grill just until fish flakes.
Tags: barbecue recipes, barbeque recipes, bbq recipes, easy grilling recipes, fish recipe, fruit recipes, grilled fish recipes, grilled tilapia recipes, grilling recipe, main course recipes, seafood recipes, tilapia recipes, tropical recipes, vegetable recipes
By KathrynSteed
April 28th, 2010 at 06:00pm
Under Uncategorized+ easy grilling recipes+ fish+ lime+ swordfish
In this dish, lime juice and fresh basil combine to give the fish a fresh and complex flavor. The first time I made this for guests and described what I’d put on the fish, everyone kept asking, “That’s it? That’s so simple!” I believe that the mark of a really good dish is simplicity; few ingredients combine so well that they make a great dish.
Rate this recipe and see reviews here!
Ingredients
2 8-oz. swordfish fillets
1/3 C. olive oil
juice of 1 lime
1/4 C. fresh basil leaves
2 tsp. salt
1 tsp. freshly ground black pepper
Tags: citrus, citrus fish, easy grilling recipes, grilled fish, grilled fish recipes, grilled seafood, grilled swordfish, lime basil, lime basil swordfish, seafood recipes, swordfish recipes
By KathrynSteed
August 21st, 2009 at 08:21pm
Under fish
Red snapper is a great fish for grilling because the meat is very firm and won’t fall apart on the grill.
Rate this recipe and see reviews here!
Ingredients
6 - 8 red snapper fillets
Juice of 1 lemon
Juice of 1 lime
1/2 C. olive oil
4 cloves garlic, minced
1/4 C. fresh cilantro, chopped
2 Tbs. dried oregano
1/4 C. sun-dried tomatoes
Salt and pepper to taste
Tags: easy grililng recipes, easy griling recipes, easy grilling recipes, grilled fish recipes, grilled snapper, red snapper, red snapper recipe
By NancyRadler
August 17th, 2009 at 04:22pm
Under easy grilling recipes+ fish
For something different from the sea, try this sweet and zesty grilled shark.
Rate this recipe and see reviews here!
Ingredients
6 shark steaks
1/2 C. soy sauce
1/4 C. ketchup
1/2 C. orange juice
1/4 C. chopped fresh parsley
2 Tbs. lemon juice
2 cloves garlic, minced
1/3 Tbs. ground pepper
Directions
Combine soy sauce, orange juice, catsup, chopped parsley, lemon juice, pepper, and minced garlic. Place fish in a shallow baking dish and pour marinade over them. Cover and marinate in refrigerator for 2 hours. Remove fish from marinade, reserving marinade. Grill fish over hot coals 6 minutes on each side or until fish flakes easily when tested with a fork, basting frequently with remaining marinade.
Tags: easy grililng recipes, easy griling recipes, easy grilling recipes, easy shark recipe, grilled fish recipes, shark, shark recipes
By NancyRadler
August 5th, 2009 at 10:44am
Under easy grilling recipes+ fish
Peppers and sugar encrust this broiled salmon dish for intense, infused flavor.
Rate this recipe and see reviews here!
Ingredients
* 1 dried cascabel pepper
* 1 Tbs. Sichuan peppercorns
* 1 Tbs. whole coriander seeds
* 1/2 C. turbinado sugar
* 1/2 tsp. freshly ground black pepper
* 1/4 C. smoked Danish sea salt
* 4 pieces skinless, boneless salmon fillet, about 1 3/4 lb. total
Tags: cured salmon, curing recipes, easy grilling recipes, grilled salmon recipes
By Hillary
June 15th, 2009 at 10:50am
Under easy grilling recipes+ fish+ vegetables
A simple, mess-free way to grill your favorite seafood. The fish will take on the flavor of each vegetable.
Rate this recipe and see reviews here!
Ingredients
2-4 filets of your favorite fish (tilapia, flounder,etc.)
1 sm. zucchini squash
1 sm. yellow squash
1 carrot sliced thinly
1/2 sm. green or red pepper
1 dash lemon juice
salt and pepper to taste
Directions
Tags: bbq recipes, easy grilling recipes, grilled fish recipes
By Hillary
March 4th, 2009 at 08:40am
Under easy grilling recipes+ fish
Simply seasoned, the cilantro adds a hint of flavor without being overwhelming.
Rate this recipe and see reviews here!
Ingredients
1 bunch cilantro leaves, chopped
2 cloves garlic, chopped
2 C. honey
Juice from one lime
4 salmon steaks
Salt and pepper to taste
Tags: easy grilling recipes, grilled fish, grilledsalmon recipes
By Hillary
February 27th, 2009 at 08:21am
Under easy grilling recipes+ fish
A tangy mustard sauce with fresh basil and dill perfectly pairs with the grilled fish.
Rate this recipe and see reviews here!
Ingredients
4 salmon fillets (about 6 oz. each)
1 lemon, cut in half
salt and freshly ground pepper to taste
Sauce:
½ C. Dijon mustard
1 tsp. extra virgin olive oil
3 Tbs. chopped fresh dill
OR
1 Tbs. dried dill
1 handful chopped fresh basil
Tags: easy grilling recipes, grilled salmon recipes, mustard sauce, salmon with mustard
By Hillary
February 25th, 2009 at 12:20pm
Under easy grilling recipes+ fish
Trust us, it’s much better than it sounds!
Rate this recipe and see reviews here!
Ingredients
1 1/2 to 2 lbs. thick-fleshed fish, cut into large chunks
1/3 C. extra virgin olive oil, more for brushing fish
Salt and pepper to taste
2 cloves garlic, minced
1 Tbs. fresh oregano, or 1 tsp. dried
Juice of one lemon
Chopped fresh parsley leaves for garnish, optional
Tags: easy grilling recipes, fish recipes, grilled fish chunks, grilled fish recipes
By Hillary
