corn
July 28th, 2010 at 03:18pm
Under appetizer+ corn+ easy grilling recipes+ seasoning+ side dish+ vegetables+ vegetarian
The basil adds a ton of flavor to this favorite dish! Lime makes the sweet taste pop even more!
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Ingredients
* 6 lg. ears sweet corn in husks
* 6 Tbs. butter, softened
* 1/2 tsp. dried basil
* 1/4 tsp. sugar
* dash salt
* dash garlic salt
* 1 C. fresh basil leaves
* lime wedges
Directions
Carefully peel back corn husks to within 1 inch of bottoms; remove silk. In a small bowl, combine the butter, dried basil, sugar, salt and garlic; spread over corn. Place basil leaves over butter mixture. Rewrap corn in husks and secure with kitchen string. Place in a stockpot; cover with cold water. Soak for 20 minutes; drain. Grill corn in husks, covered, over medium heat for 25-30 minutes or until tender, turning often. Serve with lime wedges.
Tags: basil corn on the cob recipes, basil corn recipes, corn on the cob recipes, corn recipe, easy corn on the cob recipes, easy grilling recipes, fast corn on the cob recipes, fast grilling recipes, grilled corn on the cob recipes, grilled corn recipes, grilled vegetable recipes, grilled veggie recipes, quick corn on the cob recipes, quick grilling recipes, simple grilling recipes
By KathrynSteed
June 15th, 2010 at 12:38pm
Under Mexican+ Uncategorized+ appetizer+ cheese+ corn+ easy grilling recipes+ main course+ quesadilla+ vegetarian
Try making this recipe with fresh ears of corn! You’ll notice the difference right away!
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Ingredients
* 3 lg. ears corn, husks and silks removed
* 4 (8- to 10-inch) low-fat flour tortillas
* 1 C. reduced-fat Monterey Jack cheese, shredded
* 1/2 C. salsa
* 2 green onions, trimmed and thinly sliced
* 1 head romaine lettuce, thinly sliced
* 1 Tbs. olive oil
* 1 Tbs. cider vinegar
* 1/2 tsp. ground black pepper
* 1/4 tsp. salt
Directions
Prepare grill. Place corn on hot grill rack over medium-high heat. Cover grill and cook corn, turning frequently, until brown in spots, 10 to 15 minutes. Transfer corn to plate; set aside until cool enough to handle. With sharp knife, cut kernels from cobs.
Tags: barbecue recipes, barbeque recipes, bbq quesadilla recipes, bbq recipes, corn and jack quesadilla recipes, corn and jack quesadillas, corn quesadilla recipes, easy grilling recipes, easy quesadilla recipes, grilled appetizer recipes, grilled mexican recipes, grilled quesadilla recipe, grilled quesadilla recipes, mexican grilling recipes, mexican recipe, monterey jack quesadillas, quesadilla recipe
By KathrynSteed
April 20th, 2009 at 10:48am
Under corn+ easy grilling recipes
Parmesan and oregano add a special touch to fresh grilled corn.
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Ingredients
4 ears fresh sweet corn, in husks
3 to 4 Tbs. olive oil or melted butter
1 Tbs. chopped fresh oregano
1 Tbs. chopped fresh parsley
1/4 C. grated Parmesan cheese
Salt and pepper
Tags: corn on the cob, easy grilling recipes, grilled corn
By Hillary
February 23rd, 2009 at 11:17am
Under corn+ easy grilling recipes
Wolfgang Puck
Based on a mixture of sweet corn and fresh shell beans, the dish takes its name from msikwatach, a Narragansett tribal word for boiled corn kernels. Add not only the essential lima beans or fava beans but also maybe some roasted red bell pepper, diced sun-ripened tomato and even diced zucchini, and you have the perfect, colorful, flavorful expression of summer’s bounty. It’s all about the best produce your market has to offer, with corn as the star.
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Ingredients
4 ears white corn, soaked in ice water for 1 hour
1 red bell pepper
1 C. shelled fresh fava beans or lima beans
4 Tbs. unsalted butter
2 medium stalks celery, pale parts only, cut into 1/4-inch dice
1 medium white onion, cut into 1/4-inch dice
1 Tbs. minced garlic
1 Tbs. brown sugar
1/2 Tbs. minced fresh thyme leaves
1 bay leaf
Juice of 1/2 lemon
Pinch of cayenne
Kosher salt
Freshly ground black pepper
1 Tbs. chopped parsley
Tags: corn succotash, easy grilling recipes, grilled corn recipes, wolfgang puck recipes
By Hillary
September 23rd, 2008 at 10:22am
Under corn+ easy grilling recipes+ spicy
To serve a crowd, multiple pans of popcorn can be popped at once on grill. Also note that chili powder tends to darken with heat, which may give your popcorn an overcooked appearance but won’t affect taste.
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Ingredients
3 Tbs. un-popped popcorn
2 Tbs. oil
1 tsp. chili powder
1 tsp. garlic salt
3 8 x 5-1/4–inch foil disposable pans
1 20-inch long strip aluminum foil, folded lengthwise until 3 inches wide
Tags: easy grilling recipes, grilled popcorn, popcorn recipes, spicy recipes
By Hillary
September 9th, 2008 at 11:54am
Under corn+ easy grilling recipes
Simple, tasty and different way of doing corn on the cob.
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Ingredients
3 Tbs. creamy peanut butter
3/4 C. teriyaki sauce
1 Tbs. olive oil
Tags: corn on the cob recipes, easy grililng recipes, teriyaki recipes
By Hillary
