citrus
April 28th, 2010 at 02:09pm
Under citrus+ easy grilling recipes+ lemon+ mushroom+ shrimp+ vegetables
This healthy meal is perfectly seasoned with light lemon juice and garlic, grilled to perfection and then stuffed into a pita. Carb-friendly and delicious!
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Ingredients
8 oz. fresh white mushrooms
1 lb. large shrimp, peeled and deveined
2 medium-sized zucchini, sliced 1 inch thick (about 2 1/2 C.)
1 medium-sized red onion cut in 8 wedges
1/4 C. olive oil
2 Tbs. fresh lemon juice
2 tsp. minced garlic
1 tsp. dried oregano leaves, crushed
1/2 tsp. salt
1/4 tsp. ground black pepper
4 pitas, warmed
Cucumber Yogurt Sauce:
1 C. plain low-fat yogurt
1 C. peeled, seeded and diced cucumber
1 Tbs. chopped fresh mint or parsley
1 tsp. minced garlic
1/2 tsp. salt
Tags: barbecue recipes, barbeque recipes, bbq recipes, citrus shrimp, easy grilling recipes, grilled citrus shrimp, grilled seafood, grilled shrimp, grilled shrimp recipes, lemon, lemon shrimp, mushroom, seafood recipes, shrimp and mushrooms
By KathrynSteed
September 28th, 2009 at 05:05pm
Under chicken+ citrus+ easy grilling recipes+ herbs+ main course+ marinade
A quick and easy flavorful marinade for grilling chicken. When I made it for my friend joan she LOVED it!
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Ingredients
Chicken tenders work best but any parts can be used
1/4 C. soy sauce
3 Tbs. lemon juice
3/4 tsp. ground mixed dried herbs
1/2 tsp. ginger
1 clove garlic, minced
1/4 tsp. onion powder
Dash pepper
3 Tbs. cooking oil
Directions
Whisk together marinade ingredients and pour over chicken. Let marinate several hours or overnight. Remove from marinade and grill.
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98 words, 1 image, reading time ~ 24 secs
Tags: chicken breast recipes, citrus, citrus marinade, easy grililng recipes, easy grilling recipes, grilled chicken, grilled chicken recipes, lemon marinade recipes, marinade
By NancyRadler
September 25th, 2009 at 05:01pm
Under chicken+ citrus
This recipe is a great marinade for chicken that is going to be broiled or grilled!
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Ingredients
1/2 orange, juiced
1 C. soy sauce (low-sodium if you like)
1 tsp. orange zest
fresh ground black pepper
1/2 tsp. ground ginger
2 Tbs. canola oil
4 chicken thighs (or your favorite cut)
Directions
Mix all ingredients together and allow chicken to marinate for at least 30 minutes (longer is better). Grill or broil until done!
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90 words, 1 image, reading time ~ 22 secs
Tags: easy grililng recipes, easy griling recipes, easy grilling recipes, grilled chicken, grilled chicken recipes, marinade, marinade recipe, orange juice marinade recipe
By NancyRadler
September 2nd, 2009 at 03:33pm
Under Mexican+ beef+ citrus+ easy grilling recipes+ onion+ peppers+ steak+ vegetables
A contact grill cooks the filling in a flash for fajitas that are bursting with fresh flavors.
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Ingredients
1/2 lb. boneless beef sirloin steak, cut into thin bite-size strips
2 slices (1/2 inch thick) large onion, separated into rings
1/2 medium green bell pepper, cut into thin bite-size strips
2 Tbs. fajita seasoning
2 Tbs. lime juice
4 8-inch flour tortillas
4 Tbs. sour cream
4 Tbs. salsa
Directions
Heat closed contact grill 5 minutes. Meanwhile, in large nonmetal dish or resealable food-storage plastic bag, mix steak, onion, bell pepper and fajita seasoning; stir or turn bag to coat. When grill is heated, place steak and vegetables on bottom grill surface, spreading evenly; close grill. Cook 4-6 minutes or until steak is desired doneness and vegetables are crisp-tender. Place steak and vegetables on plate; drizzle with lime juice.
Tags: beef fajitas, beef fajitas recipe, easy grililng recipes, easy griling recipes, easy grilling recipes, fajitas, fajitas recipe, grilled steak, grilled steak recipes, grilled vegetables, grilled veggies
By NancyRadler
August 12th, 2009 at 04:10pm
Under chicken+ citrus+ easy grilling recipes+ herbs+ marinade
This marinade seasons the chicken with Dijon mustard, red wine vinegar, lemons and limes, garlic and more for a truly flavorful chicken.
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Ingredients
1/2-3/4 C. Dijon mustard
1 tsp. ground black pepper
1/4 C. red wine vinegar
Juice of 2 lemons and limes
3 cloves garlic, chopped
1/4 C. gingerroot, peeled and minced
4 drops Worcestershire sauce
About 2 C. olive oil
1/2 C. fresh herbs such as basil, tarragon, rosemary, cilantro or chervil, minced fine
Directions
Except for the oil and herbs, pulse all the ingredients in a food processor 3 times. Add the oil in a steady stream until the mixture is emulsified. Reserve half of the marinade to brush on during grilling.
Tags: chicken breast recipes, easy grililng recipes, easy griling recipes, easy grilling recipes, grilled chicken, grilled chicken recipes, grilling marinade, marinad recipe, marinade, recipe
By NancyRadler
January 14th, 2009 at 12:42pm
Under citrus+ easy grilling recipes+ fish
All you need for the best fish preparation is a little lemon juice and some dill weed.
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Ingredients
1/2 C. Kraft Mayo Light Mayonnaise
1 Tbs. lemon juice
1 tsp. dill weed
1/2 tsp. grated lemon peel
1 lb. firm-textured fish fillets (such as cod, catfish or salmon)
Tags: easy grilling recipes, grilled fish recipes, lemon dill fish
By Hillary
December 15th, 2008 at 12:20am
Under citrus+ easy grilling recipes+ onion+ peppers+ side dish+ sides+ vegetables
A grated grilling basket makes grilling vegetables much easier. You can barbecue them without one, but you may lose a few vegetable pieces in the coals.
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Ingredients
1/3 C. olive oil
1 Tbs. fresh lemon juice
1 Tbs. fresh lime juice
1/2 tsp. ground cumin
1 sprig of fresh rosemary OR 1/4 tsp. dried rosemary
2 red bell-pepper, seeded and cored and sliced into 6 large pieces
3 large carrots, sliced lengthwise into 1/4 inch thick strips
1 medium-sweet onion such as Texas or red, sliced into 1/2 inch rounds
2 summer squash, such as zucchini, yellow squash or pattypan, sliced lengthwise 3/4 inch thick
Tags: citrus marinate, easy grilling recipe, easy grilling recipes, grilled carrots, grilled onion recipe, grilled pepper recipe, grilled squash recipe, grilled vegetables, grilled vegetables recipe, grilled zucchini recipe, how to grill vegetables, recipe
By Hillary
July 18th, 2008 at 11:18am
Under citrus+ easy grilling recipes+ seafood
Without really adding sauce or herbs to scallops they can taste rather boring. To liven up the taste try this recipe for a sweet and tangy taste.
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Ingredients
Melted butter, as needed
Fresh parsley, chopped
12 jumbo scallops, halved Widthwise (not the baby ones)
Sauce:
1 C. water
1/4 Lemon, juiced
1 C. Chardonnay
1 Tbs. Butter
2 tsp. Honey
Pinch salt
1/2 Clove garlic, diced
Cornstarch, dissolved in Water
Tags: citrus grilled scallops, easy grilling recipes, scallop recipes
By Hillary
